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            <title>John Pleshette&#39;s Tagliatelle with Endive and Bacon</title>
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            <author>nobody@vox.com(Good Food on KCRW)</author>
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             There wasn&#39;t much in the larder except a couple of Belgian endive and some bacon, when I remembered a pasta dish I hadn&#39;t made in a long time -- tagliatelle with endive and bacon, compliments of the mistress of simplicity, Marcella Hazan.   Bon A...
        
    
            
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            <category domain="http://goodfoodonkcrw.vox.com/tags/">evan kleiman</category>
    
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